Germany


Vanillekipferl: Austrian Christmas Biscuits

Vanillekipferl, or Vanilla Crescents, are among the many traditional festive biscuits baked each year at Christmastime by home cooks in Austria, Germany and a number of other European countries. For most families in these countries, Vanillekipferl are an essential part … Read More

Weihnachten: Christmas in Germany

Advent traditions, Christmas markets, traditional German Christmas food, Christmas trees, stars and nativity scenes, Christmas Eve celebrations … and the cold! These are the things I remember most about Weihnachten, Christmas in Germany. At Christmastime in 2015 my husband Tony … Read More

Zimtsterne, Cinnamon Stars

Zimtsterne (“Cinnamon Stars”)

In 2015, while visiting my family in Germany, I learnt how to make Zimtsterne, that is, Cinnamon Stars. Zimtsterne are traditional German Christmas biscuits sold at Christmas markets and in grocery stores in Germany, Austria and Switzerland during Advent, the … Read More

Zimtsterne, Cinnamon Stars

Easter in Germany: Bavaria

Several years ago, my husband Tony and I had the privilege of celebrating Easter twice: first in Bavaria, Germany, then one week later, in Jordan. This story is about our experience of Easter with our extended family in the southern … Read More

Snow angels in Cottbus

My husband Tony and I arrived by train at Cottbus (Chósésbuz) at 12.40 pm on Tuesday 5 January. The outside temperature was -7 degrees Celcius and it was snowing. The sky was grey and visibility low in the dull light. Everywhere … Read More

Hi, I'm Judy


ABOUT ME
Short stories from the heart...about life, family and local history, people, places and food.

Let's connect