recipe

Vanillekipferl: Austrian Christmas Biscuits

Vanillekipferl, or Vanilla Crescents, are among the many traditional festive biscuits baked each year at Christmastime by home cooks in Austria, Germany and a number of other European countries. For most families in these countries, Vanillekipferl are an essential part of their Christmas fare.   Baking festive biscuits (called Keks in Austria, Plätzchen in Germany) […] Read more…

2 Easy Baked Puddings: Nana’s Impossible Pie and Blueberry Bread and Butter Pudding

Are you looking for simple, no-fuss, wholesome desserts that will delight your family and woo your guests? Then I suggest you try these two quick and easy baked puddings: Nana’s Impossible Pie and Blueberry Bread and Butter Pudding. You’ll find my recipes at the end of this post.   Nana’s Impossible Pie and Bread and […] Read more…

Pearl Barley Salad

This novel Pearl Barley Salad is light, nutritious and versatile. Additionally, it is super-easy to prepare. The lime juice dressing gives the dish a refreshing, tangy taste. You can serve the salad as an accompaniment to grilled chicken or grilled fish, or as a vegetarian option, on its own, with crusty bread. You’ll find my […] Read more…

Grandma’s Easy Lemon Meringue Pie

This post is about my Grandma’s Easy Lemon Meringue Pie, an easy-to-make version of an old favourite dessert. But more than that, it’s a story about the relationship I had with my Grandma. Lemon Meringue Pie remains one of my best-loved desserts. I make it quite often for my family and when I entertain guests. […] Read more…

Bung-in Cake

The “Bung-in Cake” is my all-time favourite recipe. If there was one recipe I could not do without, this is it! I have been using this recipe successfully for as long as I can remember. It was given to me by a special aunt. Every time I make a “Bung-in Cake” I remember her. You […] Read more…